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Showing posts from July, 2016

Honeyed Words

Baking and Boasting

Last year I entered a local baking competition for the first time. There weren't many entries and I achieved a couple of seconds and thirds ... out of twos and threes! I decided that I would re-enter this year, having identified that the competition is quite old-fashioned and that the judges don't seem to require anything too fancy. Fortunately, I was on leave in the run up to the competition so had the time to prepare and make seven entries: shortbread, tea brack, scones, gingerbread, cupcakes, apple tart and a deep chocolate fudge cake. 

I tried out two shortbread recipes: one from Delia Smith's Complete Cookery Course, the other from the Norfolk cookbook. Delia's book was first published in 1978 and my copy was a twenty-fifth birthday present from one of my siblings. I have to state that I was not twenty-five in 1978 - I was still a teenager. The Norfolk cookbook was a more recent present from my other sibling J'Zo. In case you're wondering…